Vietnamese Spring Rolls with Dipping Sauces – Thai Taste

Buy 3 Meal kits and get 20% off. Use code: MEAL20

Vietnamese Spring Rolls with Dipping Sauces

30

Preparation time

5

Cooking time

6-8

Serves

Filled with fresh herbs and crunchy salad, Vietnamese spring rolls are the perfect light and flavourful starter or snack.

Ingredients

[txtareal]

Steps for cooking

[stepsforcooking]

Region:

Heat:

Vegetarian:

Gluten Free:

None

Medium

No

Yes

[chefdoyouknow]

[doyouknow]

Email me the recipe

Items required for recipe

Rice Vermicelli Noodle (200g)

Fish Sauce (200ml)

Palm Sugar (200g)

Satay Peanut Sauce (200g)