Crying Tiger ? Beef – Thai Taste

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Crying Tiger ? Beef

20 min

Preparation time

10 min

Cooking time

4

Serves

A Thai restaurant classic, you can make at home! Packed full of umami flavours from oyster and fish sauce with a seriously spicy dipping sauce.

Ingredients

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Steps for cooking

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Region:

Heat:

Vegetarian:

Gluten Free:

North

Hot

No

Yes

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Items required for recipe

Thai Sticky Rice (200g)

Oyster Sauce (200ml)

Fish Sauce (200ml)

Palm Sugar (200g)

Tamarind Paste (130g)