Thai-jito – Thai Taste

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Thai-jito

0 min

Preparation time

5 min

Cooking time

2

Serves

We have made this Mojito with Makrut Lime leaves for an intense citrusy flavour and Palm sugar. You can also swap the lime leaves for Lemongrass or even Thai Basil!

Ingredients

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Steps for cooking

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Region:

Heat:

Vegetarian:

Gluten Free:

None

None

Yes

Yes

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Items required for recipe

Palm Sugar (200g)

Thai Makrut Lime Leaves (114g)

Thai Lemongrass (114g)

Thai Basil Leaves (114g)