Traditional Pad Thai – Thai Taste

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Traditional Pad Thai

15 min

Preparation time

10 min

Cooking time

4

Serves

Pad Thai is the stir fry everyone wants to master. This recipe is made simpler with the use of our delicious Pad Thai sauce, for a consistent flavour every time.

Ingredients

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Steps for cooking

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Region:

Heat:

Vegetarian:

Gluten Free:

Central

None

No

Yes

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Items required for recipe

Pad Thai Sauce (200ml)

Folded Rice Noodles (200g)

Folded Brown Rice Noodles (200g)

Thai Minced Garlic Paste (114g)